Recipe: Appetizing Stuffed, Baked Burritos

Stuffed, Baked Burritos. Make baked burritos yourself at home. This Easy Burrito Recipe is super fast and is delicious. Plus learn how to fold a burrito!

Make this Stuffed Baked Meatless Burritos Recipe for a seriously yummy Vegetarian Mexican home cooked dinner! They're so easy to make, and always hit the spot! Baked Burritos are an easy weeknight meal everyone will love. You can have Stuffed, Baked Burritos using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Stuffed, Baked Burritos

1. Prepare 2 of flour tortillas.
2. It's 4 oz of chicken breast.
3. Prepare 1/4 cup of white rice.
4. Prepare 1/4 cup of shredded cheddar cheese.
5. Prepare 1/3 of jalepeño.
6. Prepare 1 slice of tomato.
7. Prepare 1 slice of onion.
8. You need 1 oz of red pepper.
9. Prepare 1 oz of green pepper.
10. Prepare 1 tsp of ground cumin.
11. You need 1/4 tsp of ground black pepper.
12. It's 1 pinch of salt.
13. It's 2 tbsp of peanut oil.

Baked in enchilada sauce for extra To create these tasty burritos, you start off by making a traditional burrito. Brush both sides of tortilla with oil. Invert ramekin on a work surface; center tortilla on the bottom of the ramekin. Roasted vegetable burritos stuffed with vegetables, cheese, and cilantro.

Stuffed, Baked Burritos instructions

1. Bring 1.5 cups of water to a boil. Add rice, reduce to simmer and cover. Stir occasionally, cook until done..
2. Bag chicken breast, cumin, black pepper, and salt. Shake gently..
3. Place chicken breast in frying pan, sear outside, reduce heat, and cook until internal temperature is 165°F..
4. Dice tomato and jalepeño. Cut red pepper, green pepper, and onion into thin strips..
5. Add veggies to frying pan with 2 tbsp oil. Sautée until soft..
6. Cut 2, 12" sections of aluminum foil. Pre-heat oven to 350°F..
7. Using half of the ingredients on each tortilla, start with rice, then chicken, cheese, and veggies. Fold in ends, and roll closed..
8. Wrap burritos in aluminum foil, and cook in oven for 10 minutes..

These skillet-grilled burritos come together in a flash thanks to store-bought rotisserie chicken. Keep this meal light by serving with a fresh green. With these hearty baked burritos smothered in enchilada sauce, you never have to choose a favorite! These baked burritos make a tasty Mexican meal with minimum fuss. If cooking with kids, get them to help with rolling up the burritos and spreading oil on the Baked burrito.

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